By Sheila Anthony The holiday party season is fast approaching, and you’re eager to host a shindig or two because, well, 2020. But keep in mind that not everyone enjoys alcoholic beverages. And even those who do might appreciate a...
By Sheila Anthony Here are 3 delicious recipes—a breakfast, a dessert, and an appetizer—for repurposing your post-Halloween pumpkin. So, bid farewell to your faithful jack-o’-lantern the Mari Kondo way, then pull out your sharpest knives. Note: Save the seeds you scoop out of your pumpkin to...
By Sheila Anthony We traveled the World Wide Web and found these amazing iced tea recipes for you to make and savor during the last (and frequently hottest) days of summer. Enjoy! Ginger-Lemongrass Iced Tea, Sierra Leone Adapted from Recipes from...
By Sheila Anthony Sure, you could just yank them up by hand, but that can be time-consuming, not to mention back-breaking, so here are some great “lazy gardener” alternatives for whacking your pesky weeds. One: Grab the Saltshaker Just a...
